Now in its 20th year of business in Austin, El Sol y La Luna Restaurant is a local establishment.   El Sol y La Luna goes beyond being a restaurant, offering complete off-site catering services, a place to hold social gatherings and business meetings, a comfortable environment for families, and community support to non-profit organizations.

El Sol y La Luna has been recognized by Hispanic Magazine as one of the Top 50 Hispanic Restaurants in the United States. It has also received mentions in the New York Times, Runner’s World, Latina, ELLE DÉCOR, Texas Highways, Gourmet Magazine, Austin Woman and many others.

Throughout the years, Nilda de la Llata has worked closely with local nonprofits and other organizations in fundraising events and various social and political causes such as Mexic-Arte Museum, Latinitas, Las Comadres, YWCA, Rain Forest Partnership, Gen Austin, Health Alliance for Austin Musicians (HAAM), Project Transitions, American Gateways, Caritas, Lupe Arte, La Pena, Alma de Mujer, SafePlace, Liveable City, Austin Car Share, El Buen Samaritano, Save Town Lake, Austin Music Foundation, and Keller Williams. One of Nilda’s favorite phrase is, “Come by and experience this wonderful world of art, music and delectable Sol food…good for your soul!”

Read the article “Nilda de la Llata: Culinary Veteran” in L Style G Style Magazine.